By Aimee RideoutOn Plastic pollution is a major environmental stressor for marine life and is both long-lasting and near-ubiquitous in ocean ecosystems due … Read More “Research Feature: Aimee Rideout”
By Micheal LightOn Honey bees (Apis mellifera L.) are the most agriculturally beneficial eusocial insects for crop pollination. Chemical communication is critical in … Read More “Research Feature: Micheal Light”
By Chaiti SethOn My research aims to identify key leverage points for shifting towards more healthy, just, and sustainable institutional food systems, using … Read More “Research Feature: Chaiti Seth”
By Lydia HaywardOn With the production of local wine increasing in Nova Scotia, the government is investing a significant amount of money into … Read More “Reading Between the Wines: Studying the Impact of Caloric Values on Consumers’ Sensory Perceptions of Rosé Wines”
By Julia KoppernaesOn Allied health networks that incorporate exercise professionals into primary care have been shown to be especially effective at improving physical … Read More “Research Feature: Julia Koppernaes”
By Rachel SparlingOn Siblings play a major role in our lives. For many people, they’re our first friends and our first enemies. They … Read More “Research Feature: The Well Sibling Experience”
By Sarah CharnockOn Sarah Charnock is a 4th year kinesiology student from Newmarket, Ontario. She has spent her time at Acadia actively participating … Read More “Research Feature: Sarah Charnock”
