The Nutrition and Dietetics Society held a tie-dye event in partnership with L’Arche Homefires on Wednesday, October 11th on University Hall Hill. If you had an old shirt kicking around that needed some colour or if you wanted to show off your Acadia spirit for homecoming, then the tie-dye event would have been for you! As half of the proceeds went to support L’Arche Homefires, tie-dying was $5 if you brought your own shift or $10 if you purchased a shirt from us. There was a great turn out with a lot of students coming out to support our cause and there were some fantastic tie-dye creations. Please keep your eye out for more on-campus events held by the Nutrition and Dietetics Society!
About Laura Porter-Muntz
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Laura Porter-Muntz is a fourth-year BSc. Biology (co-op option) student and current science editor for The Athenaeum. Laura has worked with Agriculture and Agri-Food Canada for all three of her co-op work terms, with a range of experience in multiple fields including plant pathology, tree fruit management and food microbiology.
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